Americano 3 / 4
Prepared by brewing espresso and adding hot water. The strength varies with the number of shots of espresso and the amount of water.
Espresso 2 / 3
Concentrated coffee brewed by forcing steam through the ground espresso beans.
Cappucino 3 / 4
Composed of equal parts espresso and hot milk, and the surface is topped with foamed milk.
Latte 4 / 5
Made with espresso and steamed milk.