Americano 3 / 4

Prepared by brewing espresso and adding hot water. The strength varies with the number of shots of espresso and the amount of water.

Espresso 2 / 3

Concentrated coffee brewed by forcing steam through the ground espresso beans.

Cappucino 3 / 4  

Composed of equal parts espresso and hot milk, and the surface is topped with foamed milk. 

Latte 4 / 5

Made with espresso and steamed milk. 

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