Bringing a slice of French sidewalk café culture to Lincoln Square, Le Café invites you in for fresh, simple and elegant food. Owner Danielle Papakanelou is a trained French pastry chef with a flair for more than cakes. Her food ideal is all-natural ingredients, soups from scratch, and house-made sauces, dressings, and for the sweet tooth, whipped cream.
French with a dose of Chicago
Fresh pastries, crepes, sandwiches, and eggs any way and all day. We offer a variety of gluten-free options, both sweet and savory. So enjoy the free wi-fi while you linger in the café, or make a fast stop for the carry-out convenience. French, yes - but we're in Chicago, so grab a specialty coffee on the way to the Western CTA stop. Oh hey - we also do delivery!